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泡茶有技巧 tea brewing skills
知識(shí)重點(diǎn)：
the amount of dry leaves 投茶量
water temperature 水溫
steeping time 浸泡時(shí)間
tea to water ratio 茶水比
For puerh tea, the tea to water ration is around 1 to 20. That is to say, we take 8 grams of tea for 160 milliliters of water.
對(duì)普洱茶來說，常用的茶水比為1比20，也就是說8克的干茶，160毫升的水。
